Frank’s Foods: Dinner Franks
INGREDIENTS:
BEEF AND PORK, WATER, DEXTROSE, SALT, SOY PROTEIN, CONCENTRATE, MUSTARD POTASSIUM LACTATE, PAPRIKA, SODIUM PHOSPHATE, SODIUM DI ACETATE, HYHYDROLYZED SOY PROTEIN, MONO-SODIUM GLUTAMATE, GARLIC, SODIUM ERYTHROCYTE, EXTRACTIVES OF SPICE, SODIUM NITRITE.
FULLY COOKED / KEEP REFRIGERATED
Fully cooked, ready to heat & serve, fits perfect in a hot dog bun
NATURALLY SMOKED • ARTIFICIALLY COLORED
NET WT. 30 OZ.
$10.52 per package
Distributed by Frank’s Foods, INC • Hilo, HI 96720
Nutrition Facts | |
---|---|
Serving Size 1 Frank (45g) Servings Per Container 16 |
|
Amount Per Serving | |
Calories 150 | Calories from Fat 110 |
% Daily Value * | |
Total Fat 9g | 14% |
Saturated Fat 2g | 10% |
Monounsaturated Fat 2g | |
Polyunsaturated Fat 2g | |
Trans Fat 0g | |
Cholesterol 0g | 0% |
Sodium 160mg | 7% |
Potassium 80mg | 2% |
Total Carbohydrate 29g | 10% |
Dietary Fiber 2g | 8% |
Sugars 18g | |
Protein 2g | 4% |
Vitamin A | 1% |
Vitamin C | 0% |
Calcium | 4% |
Iron | 7% |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. |